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Gulf Business Journal > Blog > F&B > Epik Foods: Transforms Saudi Culinary Scene By Expanding in Saudi Arabia And Plans To Launch 100 Delivery Brands.
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Epik Foods: Transforms Saudi Culinary Scene By Expanding in Saudi Arabia And Plans To Launch 100 Delivery Brands.

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Last updated: 2024/03/28 at 8:30 AM
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Epik Foods, a leading F&B group based in the UAE, led by Ranya and Khaled Fadly, has embarked on an ambitious expansion into Saudi Arabia. The launch of Epik Foods in Riyadh marks a significant milestone, introducing 13 innovative concepts to customers in the capital through the opening of its first delivery-only kitchens in Maseef and Olaya.

Contents
Diverse Portfolio and Expansion PlansConcepts and Delivery ReachExpansion Strategy and Market PotentialCo-Founders’ Vision and Future Plans

Diverse Portfolio and Expansion Plans

With a diverse portfolio of around 100 concepts, including established brands like KR&CO, Sweetheart Kitchen, and Happy Platters Kitchens, Epik Foods offers virtual brands, dine-in restaurants, meal plans, and catering services. In partnership with Gulf Islamic Investments group (GII), the company aims to make all 100 brands operational in Riyadh within the next six months by adapting its offerings to local tastes and dietary preferences.

Concepts and Delivery Reach

Epik Foods’ concepts available for delivery in Riyadh include Acai & Co, Avo & Co, Picante, Poke & Co, Wild Purple Acai, Training Day, CalculEat, Eggs & Co, Bagel & Co, and Healthy & Co. Customers within the delivery radius of various neighborhoods in Riyadh can order from Epik Foods’ concepts through popular aggregators like Hunger Station, Jahez, the Chefz, Careem, To You, and Marsool.

Expansion Strategy and Market Potential

With Riyadh’s thriving F&B scene and a population of over 10 million, the city serves as an ideal launchpad for Epik Foods’ regional expansion. The company plans to further expand its presence in Saudi Arabia, with upcoming launches in Jeddah in Q2 2024 and Khobar in Q3 2024. The co-founders of Epik Foods emphasize their commitment to delivering exceptional dining experiences and shaping the future of the culinary landscape in Saudi Arabia.

Co-Founders’ Vision and Future Plans

Ranya and Khaled Fadly, the co-founders of Epik Foods, express their excitement about the expansion into Saudi Arabia. They attribute the company’s success to its approach to brand innovation and development, which has been instrumental in its expansion journey. As they look forward to further growth in the Kingdom, the co-founders are committed to engaging with the local community and forging partnerships with local brands. 

They envision expanding beyond delivery-only kitchens to include brick-and-mortar restaurants, enhancing the dining experience for customers across Saudi Arabia. Epik Foods’ expansion into Saudi Arabia represents a significant step towards redefining the culinary landscape in the region. With its diverse portfolio of concepts and innovative approach to dining experiences, the company aims to cater to the diverse tastes and preferences of customers in Riyadh and beyond. As Epik Foods continues to grow and evolve, it remains dedicated to providing exceptional dining experiences, engaging with local communities, and shaping the future of the F&B industry in Saudi Arabia.

To know more visit – https://www.epikfoods.com/

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EDITOR March 28, 2024 March 28, 2024
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